MLA
Lewis, Eugene J., et al. "Marketing Innovation Responsiveness in the Food and Beverage Marketplace." Real-World Solutions for Diversity, Strategic Change, and Organizational Development: Perspectives in Healthcare, Education, Business, and Technology, edited by Darrell Norman Burrell, IGI Global, 2023, pp. 173-188. https://doi.org/10.4018/978-1-6684-8691-7.ch011
APA
Lewis, E. J., Burrell, D. N., Richardson, K., Jones, L. A., Quisenberry, W. L., Daryousef, M., Burton, S. L., Crowe, M., & Jones, A. J. (2023). Marketing Innovation Responsiveness in the Food and Beverage Marketplace. In D. Burrell (Ed.), Real-World Solutions for Diversity, Strategic Change, and Organizational Development: Perspectives in Healthcare, Education, Business, and Technology (pp. 173-188). IGI Global. https://doi.org/10.4018/978-1-6684-8691-7.ch011
Chicago
Lewis, Eugene J., et al. "Marketing Innovation Responsiveness in the Food and Beverage Marketplace." In Real-World Solutions for Diversity, Strategic Change, and Organizational Development: Perspectives in Healthcare, Education, Business, and Technology, edited by Darrell Norman Burrell, 173-188. Hershey, PA: IGI Global, 2023. https://doi.org/10.4018/978-1-6684-8691-7.ch011
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