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  The Encyclopedia of Information Science and Technology, Sixth Edition) continues the legacy set forth by the first five editions by providing comprehensive coverage and up-to-date definitions of the most important issues, concepts, and trends pertaining to technological advancements and information management within a variety of settings and industries. The entire book is being published under open access.
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  Food Sustainability, Environmental Awareness, and Adaptation and Mitigation Strategies for Developing Countries provides information on the recent technology, mitigation, and environmental protection that must be applied for food sustainability in developing countries. This book is being published under Platinum Open Access through funding from Diponegoro University, Indonesia.
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About Us

S. Sri Bhavaani

S. Sri Bhavaani is an MBA graduate from School of Business and Management - Christ University, Bangalore, India. She has specialized in Lean Operations and Systems.

Publications

Adoption of Digital Technologies in the Procurement Process to Improve Supplier Lead Time

Adoption of Digital Technologies in the Procurement Process to Improve Supplier Lead Time

S. Sri Bhavaani, Saibal Kumar Saha, Sangita Saha, Neeta Dhusia Sharma, Ajeya Jha. © 2024. 20 pages.

Supply chain is a complicated process involving a number of stakeholders. A proper integration of all the stakeholders helps to improve the efficiency of the system in terms of...