MLA
Moerman, Frank Theo, and Kostadin Fikiin. "Effect of Hygienic Design and Operational Parameters on Frosting and Defrosting of Evaporators in Refrigerated Food Processing and Storage Facilities." Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies, edited by Pedro Dinis Gaspar and Pedro Dinho da Silva, IGI Global, 2015, pp. 660-719. https://doi.org/10.4018/978-1-4666-8398-3.ch018
APA
Moerman, F. T. & Fikiin, K. (2015). Effect of Hygienic Design and Operational Parameters on Frosting and Defrosting of Evaporators in Refrigerated Food Processing and Storage Facilities. In P. Gaspar & P. da Silva (Eds.), Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies (pp. 660-719). IGI Global. https://doi.org/10.4018/978-1-4666-8398-3.ch018
Chicago
Moerman, Frank Theo, and Kostadin Fikiin. "Effect of Hygienic Design and Operational Parameters on Frosting and Defrosting of Evaporators in Refrigerated Food Processing and Storage Facilities." In Handbook of Research on Advances and Applications in Refrigeration Systems and Technologies, edited by Pedro Dinis Gaspar and Pedro Dinho da Silva, 660-719. Hershey, PA: IGI Global, 2015. https://doi.org/10.4018/978-1-4666-8398-3.ch018
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