Sanjeev Kumar

Dr. Sanjeev Kumar is an accomplished expert in Food and Beverage. He currently holds the positions of Professor in Lovely Professional University, Punjab, India. With over a decade of experience in the field, food Service Industry, his research focuses on Alcoholic beverages, Event management and Sustainable Management Practices, Metaverse, AI Machine Learning and Artificial Intelligence. He has published more than 60 research papers, articles and chapters in Scopus Indexed, UGC Approved and peer reviewed Journals and books. Dr. Sanjeev Kumar participated and acted as resource person in various National and International conferences, seminars, session chair, research workshops and industry talks and his work has been widely cited.

Publications

Application of Waste-to-Energy Innovations in Tourism
Mohammad Badruddoza Talukder, Sanjeev Kumar, A.K. Haghi. © 2025. 562 pages.
The implementation of waste-to-energy innovations is a shining example of advancement in sustainable tourism, characterized by the intertwining of environmental consciousness and...
Business Drivers in Promoting Digital Detoxification
Simon Grima, Shilpa Chaudhary, Kiran Sood, Sanjeev Kumar. © 2024. 355 pages.
The rapid progression of the digital age has brought both benefits and drawbacks. While the convenience of constant connectivity and digital devices is undeniable, the increasing...
Preface
Sanjeev Kumar, Mohammad Badruddoza Talukder, Ana Pego. © 2024. 7 pages.
This Preface is included in the book Utilizing Smart Technology and AI in Hybrid Tourism and Hospitality.
Impact of AI and Tech-Driven Solutions in Hospitality and Tourism
Mohammad Badruddoza Talukder, Sanjeev Kumar, Pankaj Kumar Tyagi. © 2024. 607 pages.
With today’s rapidly evolving digital landscape, businesses in the hospitality and tourism industries face the challenge of harnessing the power of emerging technologies to stay...
Hotel and Travel Management in the AI Era
Mohammad Badruddoza Talukder, Sanjeev Kumar, Pankaj Kumar Tyagi. © 2024. 800 pages.
In the age of artificial intelligence (AI), hotel and travel management are undergoing transformations to revolutionize guest experiences, make operations efficient, and improve...
Identifying Innovations in Human Resources: Academia and Industry Perspectives
Amrik Singh, Sanjeev Kumar. © 2022. 13 pages.
HR is evolving into a more technology-based profession because organizations needs to streamline HR processes and reduce administrative burden, reducing administrative cost;...
Identifying Innovations in Human Resources: Academia and Industry Perspectives
Amrik Singh, Sanjeev Kumar. © 2021. 17 pages.
HR is evolving into a more technology-based profession because organizations needs to streamline HR processes and reduce administrative burden, reducing administrative cost;...