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About Us

L. Archana

Archana L. is a master's student in the Department of Life Sciences at Sri Sathya Sai University for Human Excellence, Kalaburagi, Karnataka, India.

Publications

Microbial Volatile Compounds (MVOCs) in Food Industries and Food Safety Applications

Natural, organic, and preservative-free foods are in high demand, and food quality control is essential for ensuring the safety, taste, appearance, and health value of food...