Hanane Moummou

Hanane Moummou is professor and Director, Biotechnology Research Laboratory at Private University of Marrakech, Morocco. She received her France and Morocco co-directed Ph.D. degree in Biochemistry and Molecular Biology with an emphasis on fruits Genomic and Biotechnology from the University of Caddy Ayyad- Morocco and the University of Paul Sabatier of Toulouse-France. Her research interests lie in the broad areas of biotechnology and bioprocess engineering, and Genomics. Specifically, her research focuses on the following areas: food safety, nurition in disease prevention, Genomic and diversification patterns, biochemical characterisation of plant, enzyms contribution to flavour synthesis in fruits, phytohormones and bioinformatics. Dr. MOUMMOU has published papers in scientific journals such as BMC Plant Biology-Springer, Journal of Plant Physiology-Elsevier and Current Topics in Plant Biology. Her research work was carried out in different countries at the following laboratories: Fruit Genomics and Biotechnology Laboratory-Toulouse- France, Food Sciences FSSM- Marrakech-Morocco, Max Planck Institute, Germany and Krolinska Institute-Centre for Molecular Medicine-Stockholm, Sweden.

Publications

Impact of Hydrocarbon Exposure on the Risk of Parkinson's Disease
Impact of Hydrocarbon Exposure on the Risk of Parkinson's Disease
Soraia El Baz, Rania Lotfi, Noureddine Mezrioui, Abdelmohcine Aimrane, Ahmed Draoui, Bilal El-Mansoury, Mohamed Echchakery, Ouafae El Hamiani, Hanane Moummou, Lamia Daghor. © 2023. 23 pages.
PAHs (polycyclic aromatic hydrocarbons) are a type of organic compounds arising from the incomplete combustion of natural materials. PAHs are harmful organic pollutants and are...