Ganti Lakshmi Yasaswini

Ganti Lakshmi Yasaswini is pursuing B.Tech degree in Electronics and Communication from VIT-AP University, Andhra Pradesh, India.

Publications

The Use of Artificial Intelligence in the Food Industry: From Recipe Generation to Quality Control
Hari Kishan Kondaveeti, Chinna Gopi Simhadri, Ganti Lakshmi Yasaswini, G. Kusuma Shanthi. © 2023. 19 pages.
The food industry is one of the most rapidly evolving sectors, with new technological advancements constantly emerging. Artificial intelligence (AI) has emerged as a crucial...