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About Us

Alghayia Tahir

Alghayia Tahir is a Consultant Clinical Nutritionist/Dietitian who completed her bachelor's in Food Science & Nutrition from GC University Faisalabad and has currently completing her MS Food, Nutrition and Dietetics degree from Nur International University (NIU), Lahore. She is working as Teaching Fellow in the Department of Clinical Nutrition at NIU since 2020. She has had a practice experience for 6 years displaying a vast diversity of clientele seeking her expertise.

Publications

Revolutionizing Food: The Latest Frontiers in Food Science and Technology

The food processing industry has witnessed a shift towards innovative non-thermal technologies to meet the growing demand for high-quality, safe, and minimally processed foods...